Meat Recipes

Broiled Hamburgers

Broiled Hamburgers

Serves 6

1 pound ground round or chuck
2 tablespoons chili sauce
1 1/2 teaspoons prepared mustard
1 teaspoon minced onion
1/4 cup fine bread crumbs
1 1/2 teaspoons Worcestershire sauce
1/4 teaspoon pepper
8 slices bread
8 slices fresh tomato

Combine all ingredients except sliced bread and tomatoes. Spread on slices of bread. Broil for eight minutes at moderate heat, then top with tomatoes which have been broiled at the same time. Serve at once.

Gem Valley Chronicle, Grace, Idaho -  June 3, 1948

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