Butler County
Barbecued Burgers
Hamburgers served with toasted rolls and barbecue sauce, make good eating
for the football crowd. To make the barbecue sauce easily, put a cup
of chili sauce, a tablespoon of brown sugar, two or three tablespoons of
cider vinegar, and some thin onion rings in a saucepan. Simmer the
sauce for about five minutes and when you pour it over the hamburgers see
that there's an onion ring on each.
(Augusta Daily Gazette ~ 30 October 1952 ~ Transcribed by Lori
DeWinkler)
